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Standards

The Standards Section provides you with different standards and specifications that your goods and commodities need to adhere to so as to get approvals.

US EAS 51:2017 WHEAT GRAINS

This Uganda Standard specifies requirements, sampling and test methods for fortified milled maize (corn) products prepared from the grains of common maize (Zea mays L.) intended for human consumption.

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US EAS 1:2019 WHEAT FLOUR

Wheat flour is product milled from wheat grains and used for human consumption

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US EAS 767: 2019 FORTIFIED WHEAT FLOUR

Fortified wheat flour prepared from the common wheat that contains added micronutrients to improve its nutritional quality

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FORTIFIED MILLED MAIZE

Fortified milled maize is mainly maize flour and meal where micronutrients are added

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